Food

This is my new favorite summer cocktail and I just had to share! It is so easy to make, you just need some good lemonade, fresh raspberries and vodka. I like Tito’s Gluten-Free vodka. In one glass, smush 4 raspberries at the bottom of a glass. The proper term for that is muddle, lol. Then… Continue Reading

Learning about bulk cooking and making freezer meals is single-handedly the most transformative thing in my role as a mother and wife. It is the most important skill a woman needs to learn if she wants to have enough time for all her passions and get a healthy dinner on the table every night. Bulk… Continue Reading

It’s blueberry season! One of my favorite times of year. We go blueberry picking every summer and then I also buy pounds and pounds of bluberries to put up for the rest of the year. I thought I would round up all my blueberry recipe posts into one place to make it easier to find… Continue Reading

When I started substitute teaching at my daughter’s preschool this year, snack time became serious business. In the past, while working at home I could just go into the kitchen and grab whatever I wanted. Often it was a small second helping of whatever I had eaten for breakfast or lunch, or another balanced protein-packed… Continue Reading

My sweet daughter goes to an awesome preschool with a strong play-based learning environment. The kids get lots of free play inside and out, lots of creative projects to strengthen the right side of the brain, and learn how to get along with others. There are special areas they rotate through several times a morning, including… Continue Reading

Carrie Vitt, of Deliciously Organic, just came out with a new cookbook and it is fabulous! I met Carrie online earlier this year, she lives in North Florida just like me! She is a super kind and loving mama and an amazing chef. She get’s it honest, her mama is a long time caterer! Carrie’s… Continue Reading